Kiritsuke
The master's blade · AUS-10 Japanese steel · 21 cm blade
€ 90
Incl. VAT · free shipping
The Oni Craft Kiritsuke — a blade reserved for masters.
Traditionally used exclusively by head chefs in Japanese kitchens, the Kiritsuke is the ultimate precision knife. Its pointed tip and long blade make it ideal for clean, elegant slices of fish, meat and vegetables. Hand-finished from premium AUS-10 Japanese steel.
- Handmadecrafted individually for superior quality control
- AUS-10 Japanese steelhigh-carbon steel renowned for edge retention & rust resistance
- Razor-sharp out of the boxready to perform from the first cut
- Lifetime guaranteewe stand behind every blade we make
- Ergonomic handledesigned for hours of comfortable use
Our online checkout is being rebuilt.
To order this knife, email sales@onicraft.online with your address — we confirm the same day and ship directly. You can also call +31 6 39365279.
